Wines I course introduces you to all aspects of wine while focusing on sensory evaluation concepts. Each week, the teacher discusses the general history and geography of a different country or region of the world as well as that area's main appellations. Learn about the general characteristics and styles of wine from each region then practice applying sensory evaluation concepts as you taste samples.
George Brown College
Pre-assessment required. Refundable Security deposit required, to be refunded on course completion.
Contact to register:
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